This wildly popular fried-dough purveyor from the same folks who brought you the much-coveted
Au Cheval burger has been known to break hearts over its limited number of fresh-baked donuts (it only bakes a certain number daily; once they run out, it closes until the following day), so you’ll have to plan your trip wisely. Stop by on the early side for an array of some of the best old fashioned-style donuts in the city, like toasted almond, coconut cream, and lemon poppy seed. Pro tip: A limited number of the coveted old fashioneds are also available at the restaurant group’s other cafes, including
Sawada Coffee, C.C. Ferns, and
3 Arts Club Café.
